This was on the menu at a cooking class demo at our local supermarket - its very good!
Serving Size: 1 (220) g
Servings Per Recipe: 8
Calories: 284.8
Calories from Fat 121 g 43 %
Total Fat 13.5 g 20 %
Saturated Fat 5.5 g 27 %
Cholesterol 15.2 mg 5 %
Sodium 159.4 mg 6 %
Total Carbohydrate 42 g 14 %
Dietary Fiber 4.7 g 18 %
Sugars 26.1 g 104 %
Protein 1.9 g 3 %