Easy Turkey & Spinach Lasagna
few ingredients to please anyones taste buds. Even the picky child loves it !
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INGREDIENTS
Nutrition- 5lbs ground turkey
- 2
- 1
- 1 -32ounce ricotta cheese
- 2 1⁄2lbs lasagna sheets, broken into sm. 3in pieces
- 1⁄2teaspoon garlic powder
- 1⁄2teaspoon basil
- 1⁄4teaspoon thyme
- 1⁄4teaspoon seasoning salt
- 1tablespoon ground black pepper
- 1⁄2
- 3(64 ounce) cans tomato sauce
- 1⁄4
- 2 -3
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DIRECTIONS
- Boil : Lg. Pot boil dried lasagna till tender. . . (follow package instructions) usually 20min's
- Drain cooked noodles and set aside.
- Prepare: vegetables to be thawed , tomato sauce
- In Lg Baking dish:
- { repeat layers 1 - 4 until level with brim on baking dish}.
- 1. pour 2cups sauce on bottom.
- 2. place enough lasagna noodles to barely cover sauce.
- 3. place broccoli and spinach to cover noodles.
- 4. shredded cheese's cover vegetables.
- Preheat: Oven 400'F.
- Cook: in a lg. skillet , cook turkey. add chopped onion , garlic powder, basil, thyme, seasoning salt and ground pepper. cook time : 20min's.
- Bake in oven covered for 35-45 minutes till cheese is melted -- uncover the last 10minutes to brown top layer of cheese.
- let sit 3minutes before serving.
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