Easy Truffles

Recipe by Jogreen
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (200 g) packets biscuits (cookies to those in the USA, of your choice.....Toffee Pops or Tim Tams for those in NZ or Australia)
  • chopped nuts or coconut, for coating the finished balls
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DIRECTIONS

  • Using a food processor crumb the biscuits/cookies. If you don't have a food processor just put biscuits into a plastic bag and roll with a rolling pin until crumbed.
  • Mix crumbs well with the cream cheese.
  • Roll into small balls.
  • Either dip into melted chocolate and place on baking paper to set or roll in coating of your choice.
  • Store in fridge until required.
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