Easy Tres Leches Sheet Cake

Recipe by MommyMakes
READY IN: 45mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (18 ounce) box yellow cake mix (Supermoist) or (18 ounce) box white cake mix (Supermoist)
  • 1 14
    cups water
  • 1
    tablespoon oil
  • 2
    teaspoons vanilla
  • 1
    (14 ounce) can sweetened condensed milk
  • 1
    cup whole milk
  • 1
    (9 ounce) container whipped fluffy white frosting
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DIRECTIONS

  • Heat oven to 350ºF. Grease and four a 13x9 inch baking pan.
  • In a large bowl, combine cake mix, water, oil, vanilla, and eggs. Beat on low for 30 seconds then on medium for 2 minutes, scraping bowl occasionally. Pour into prepared pan.
  • Bake 33 to 38 minutes or until edges are golden brown and tooth pick inserted in the center comes out clean.
  • Let stand 5 minutes then poke the hot cake every 1/2 inch with a long-tined fork. Wipe the fork occasionally to reduce sticking and tearing.
  • In a large bowl combine milks and cream. Carefully pour the mixture evenly over the top of the cake. Cover and refrigerate about 1 hour or until all liquid is absorbed.
  • Frost cake as desired. Garnish with strawberry slices.
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