Easy to Remember Pancakes

Submitted by anme7039

"Ratio that I use to make pancakes that is easy to remember even early in the morning! 1-1-1-1-1-1-2!"

 

• Ready In: 15mins
• Ingredients: 7
• Yields: 8 pancakes, or so
• Serves: 4

ingredients

• 1 cup flour
• 1 tablespoon sugar
• 1 tablespoon baking powder
• 1 teaspoon salt (if any at all)
• 1 cup milk (sometimes a little less)
• 1 egg, beaten
• 2 tablespoons butter, melted or 2 tablespoons oil

directions

1. Mix flour, sugar, baking powder and salt together.
2. Fold in milk, beaten egg, and melted butter or oil.
3. Grease griddle or pan.
4. Put about 1/4 cup batter on heated skillet.
5. When bubbles start showing on the surface of the pancake, flip and continue cooking until done.

Reviews

[Mandy at Food.com]

Easy, fluffy and fabulous! No-fuss and way better than boxed mix.

 

[OrangeOctober]

What a wonderful breakfast on a Sunday morning!! One of my daughters made these & they came out fluffy, delicious,& had a beautiful golden color....so much better than the box stuff. Thanks, we"ll be making these often!!

 

[589176]

The recipe is easy to remember but it did not taste very good. I will not be making these again.

 

[pesachz]

Just made this, was quick and easy, and tasted great. Saving this for future use.

 

[TWINKIES]

LIKE HEAVEN IN MAH MOUTH!!! These pancakes were friggin awesome! I made them this morning for my family and they tasted delicious, WAYYYY better than boxed pancakes. they tasted au natural (coincidentally what I was wearing at the time--jk!) and so yummy! I put bananas and blueberries in them and it was like a party in my mouth with all the fruits invited!! YEAHHHHHH!!!!!!!!!!!!