Easy to Make Butter Chicken

"I learnt this recipe at school and its so easy to make, always tastes great too :)"
 
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Ready In:
1hr
Ingredients:
18
Serves:
2-3

ingredients

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directions

  • 1.Dice chicken into small pieces.
  • 2.Combine chilli powder, cloves, garam masala, ginger, garlic, coriander, cinnamon, cardamom, salt and pepper. Coat chicken in the spices.
  • 3.Dice onion and cook in oil and butter until tender, but not brown.
  • 4.Add spice-coated diced chicken and onion and cook gently.
  • 5.When chicken is partially cooked, add bay leaf, tomatoes and the almonds. Continue to cook until mixture has reduced and chicken is tender. Cook slowly. Add a little water if it reduces too quickly.
  • 6.Add yoghurt and cream before serving. Taste to check flavour.
  • 7.Serve with long grain rice.

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