Easy-To-Do Aebleskiver

Recipe by Pam-I-Am
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine cake mix, water, egg and flour. Blend on low speed. Beat two minutes at medium speed.
  • Place a small amount of butter or margarine in each cup of Aebleskiver Pan. Heat pan slightly; fill cups 2/3 full with batter.
  • Cook until bubbly; turn carefully with fork and finish baking on the other side.
  • Remove from pan and place on paper towels.
  • Sprinkle confectioners' sugar on top. If desired, serve with a favorite strawberry or blueberry sauce.
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