Easy Tinted Angel Cake

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READY IN: 50mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (16 ounce) package angel food cake mix
  • 34
    teaspoon Kool-Aid, mix (tropical punch, pink lemonade, black cherry or your favorite flavor unsweetened soft drink mix)
  • 3
    tablespoons hot water
  • 1
    1 tablespoon maraschino cherry juice or 1/4 teaspoon kool-aid unsweetened flavored drink mix
  • Optional
  • white baking chocolate curls (to garnish)
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DIRECTIONS

  • In a large mixing bowl, combine angel food cake mix and 3/4 teaspoon Kool-Aid mix. Prepare cake mix according to package directions.
  • In a medium bowl, combine powdered sugar, hot water and grenadine syrup. If necessary, add additional water, 1 teaspoon at a time, to make icing of drizzling consistency. Drizzle icing over cake. Top with white chocolate curls. Makes 12 servings.
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