Easy Sun-Dried Tomato Pasta

Recipe by TishT
READY IN: 32mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil pasta in salted water.
  • Drain, reserving the liquid.
  • Set aside.
  • Put oil in the bottom of a serving dish.
  • Crush garlic and place in oil.
  • In a separate bowl, break up feta cheese until it's crumbly.
  • Add enough pasta water to make it into a lumpy mixture.
  • Place in serving dish.
  • Chop or cut sun-dried tomatoes into small pieces and add to the cheese.
  • Mix in toasted pine nuts, pecans or walnuts.
  • Wet pasta with some of the reserved water and add to the mixture.
  • Toss well.
  • Top with basil.
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