Easy Strawberry Pie With Pizazz

READY IN: 2hrs 15mins
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring first 3 ingredients to a boil in a saucepan over medium heat and stir constantly for 1 min (until thickened).
  • Stir in geletin until dissolved, remove from heat, let cool to room temperature.
  • Arrange strawberries in pie crust, pour geletin mixture over strawberries.
  • Cover and chill 2 hours until set.
  • Serve pie with whipped topping if desired.
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