Easy Southern Baked Beans

READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat a skillet over medium high heat, add the bacon and cook until brown. Remove bacon with a slotted spoon. Strain all but 1 tablespoon fat.
  • Add chopped onion and slowly cook, stirring in the love until caramelized; app 20 minutes.
  • Add the bell peppers. Cook over low heat until cooked.
  • Meanwhile mix together brown sugar, mustard, ketchup, Harissa and Emeril’s essence.
  • Combine this mixture with the onions, bacon and beans.
  • Preheat oven 325*. Spray casserole with Pam; spoon in the bean mixture.
  • Place in oven and bake for 45 minutes.
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