Easy Sourdough Biscuits(Bisquick)

Recipe by GrannyHen
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup sourdough starter
  • 1
    cup Bisquick (I used homemade)
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DIRECTIONS

  • Mix together.
  • knead gently on a lightly floured surface.
  • Roll to about 1/2 to 3/4 inch thick and cut out biscuits (I use a jelly jar glass).
  • Place on ungreased cookie sheet.
  • Bake at 400°F for 12 to 15 minutes.
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