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Easy Snicker Pie

You can use any chocolate candy bar that you like in this recipe.

Ready In:
4hrs 15mins
Serves:
Units:

ingredients

directions

  • Mix cream cheese and 1 Tbls milk in a bowl with wire whisk until smooth.
  • Gently stir in 2 cups of whipped topping and chopped candy bars, set aside.
  • Pour 1-3/4 cups of milk into another bowl.
  • Add pudding mix.
  • Beat with a wire whisk for 1 minute.
  • Gently stir in 1/2 cup of whipped topping.
  • Spread 1/2 of the pudding mixture on bottom of crust.
  • Spread cream cheese mixture over pudding mixture.
  • Top with remaining pudding mixture.
  • Refrigerate 4 hours or until set.
  • Garnish with whipped topping.
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RECIPE MADE WITH LOVE BY

@Miss Erin C.
Contributor
@Miss Erin C.
Contributor
"You can use any chocolate candy bar that you like in this recipe."
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  1. whtbxrmom
    Very easy to make. It was good, but we felt it was missing something. It wasn't as rich as we had hoped it would be. If I made this again, I would at least add another snickers bar and try to chop them as fine as I could so they would be spread more evenly throughout the middle layer.
    Reply
  2. oceansdust
    I made this for my dad's birthday and it was a hit. I didn't have anymore Snicker bars so I chopped up some leftover mini chocolate bars from Halloween to sprinkle on top of the pie.
    Reply
  3. Little Bee
    Awesome! Very easy too! I put some chopped up snickers on the top as one reviewer suggested and I will always do that now when I make it.
    Reply
  4. Michelle A.
    Good taste but did not set properly even after 9 hours of refrigeration. Next time I'll try freezing for an hour before serving.
    Reply
  5. Sunflower
    WooHoo!! We all loved this so much. I did like Julie B and added chopped Snickers on top for decoration and well, more Snickers. This was rich, creamy, chocolaty and again, the Snickers. Thanks Erin ;)
    Reply
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