Easy Salsa Meatloaf

Name: Easy Salsa Meatloaf
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 6 serving(s)
Ingredients: 1 lb ground sirloin; 1/2 cup salsa; 1/2 cup Italian seasoned breadcrumbs; 1/2 cup shredded cheddar cheese; 1 egg, lightly beaten; 3 garlic cloves, minced; dried parsley; salt and pepper

(1)

Recipe by Cucina Casalingo

A crowd pleasing meatloaf, may be made with ground beef or ground turkey. Both are yummy.

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READY IN: 1hr

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

lb ground sirloin
¹⁄₂

cup salsa
¹⁄₂

cup Italian seasoned breadcrumbs
¹⁄₂

cup shredded cheddar cheese
1

egg, lightly beaten
3

garlic cloves, minced
dried parsley
salt and pepper

DIRECTIONS

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, mix the ground sirloin, salsa, bread crumbs, cheese, egg, and garlic.
Season with parsley, salt, and pepper.
Transfer to a 5x9 inch loaf pan.
Bake 45 minutes in the preheated oven, or to a minimum internal temperature of 160 degrees F (72 degrees C).

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