Easy Rice Pilaf

Easy Rice Pilaf created by Lori Mama

The fried onion makes this recipe. Originally made with Vegeta or Delikat , a food seasoning. Chicken cube will work just fine. As it's quite salty no salt needed.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Rinse the rice under water about 2 or 3 times.
  • Add the oil to the pot and add the onion.
  • When starting to get a light brown color add the rice.
  • Add water to just cover the top of the rice.
  • Add chicken cube and pepper.
  • The pot is covered and is left on medium heat for 30 minutes.
  • The rice should be checked on to insure the water has not boiled off.
  • If the water is low, add more.
  • After 30 minutes, the rice should be done.
  • If there is too much water , leave the cover off and leave on heat for a few more minutes to allow the water to boil off.
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RECIPE MADE WITH LOVE BY

@littlemafia
Contributor
@littlemafia
Contributor
"The fried onion makes this recipe. Originally made with Vegeta or Delikat , a food seasoning. Chicken cube will work just fine. As it's quite salty no salt needed."

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  1. Lori Mama
    Easy Rice Pilaf Created by Lori Mama
  2. Lori Mama
    Easy peasy for sure. The only change I made was in the cooking process. I had the oven on for something else, so I added it in to cook along with it. Made for Everyday Holiday Tag. :)
  3. diner524
    Yummy rice!!! I made this along with your citrus chicken recipe for dinner, great combo!! I used Better Than Bouillon Chicken Base in place of the cube, so did add some salt. This made alot more than 2 servings in our household, more like 4. Both 17 yo DS and I enjoyed the rice. Thanks for sharing the recipe. Made for 123 Tag.
  4. diner524
    Yummy rice!!! I made this along with your citrus chicken recipe for dinner, great combo!! I used Better Than Bouillon Chicken Base in place of the cube, so did add some salt. This made alot more than 2 servings in our household, more like 4. Both 17 yo DS and I enjoyed the rice. Thanks for sharing the recipe. Made for 123 Tag.
  5. CookingONTheSide
    Simple and wonderful! I will use this recipe again as we love rice pilaf and this one is a winner! Thanks for sharing!
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