Easy Refrigerator pickles

Recipe by Carole Koehler
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READY IN: 30mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix sugar, vinegar,salt,spices, DO NOT HEAT.
  • Sterilize 3 large jars, (like peanut butter).
  • Place one sliced onion in each jar, fill with sliced cucumbers.
  • Pour syrup to top ofjar and put on lids.
  • Place in refrigerator.
  • Ready to eat in 5 days.
  • Keeps 1 year in refrigerator.
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