Easy Quick sausage rolls

Recipe by dale7793
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 220 degree C.
  • Line a baking tray with baking paper.
  • Cut the pastry sheets in half.
  • Sprinkle cheese over pastry, leaving a 2cm border around the edges.
  • Place 3 sausages in a line along the long edge of each pastry piece.
  • Brush pastry borders with egg and roll up to enclose the sausage and cheese.
  • Cut each roll into 3 even pieces, 1 sausage will be in each piece.
  • Place them, seam side down onto the baking tray.
  • Brush with egg and sprinkle with sesame seeds if desired.
  • Bake for 18 to 20 minutes, until golden brown.
  • Serve with lots of tomato sauce!
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