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Easy Popcorn Balls

Easy Popcorn Balls created by Marg CaymanDesigns

So Good!

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Bring to a soft boil in a medium sauce pan over medium heat the sugar, white corn syrup, margarine, and salt.
  • Remove from heat and add vanilla or almond extract.
  • Mix sauce with popcorn in a large bowl.
  • When cool enough, but still warm, form into balls. (easier to eat).
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  1. ermd54302
    Great! So for those who had problems making balls, use stove top not air popped as the oil in the popcorn holds it together!
    Reply
  2. Mumsie Meem
    Easy peasy and yummy in the tummy! My daughter has been asking for popcorn balls and this is the one we chose. We're making them again.??
    Reply
  3. Dawn J.
    Delicious! I shaped them by spraying a metal half cup measure and using it as a mold. I washed my hands and resprayed the cup several times during the process. The popcorn balls slid out easily and the size was uniform.
    • Review photo by Dawn J.
    Reply
  4. thependerosa
    These have a wonderful taste and would have gotten 5 stars, but I couldn't get them to stick together, they kept falling apart! Maybe it's because I added Candy Corn to mine, but together or not, they are very easy and very tasty. :)
    Reply
  5. Amber D
    These turned out great. They were really easy to make and not to sweet. I did add more popcorn then the recipe called for. Thanks for te great recipe.
    Reply
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