Easy Polenta Pizza Appetizer Bakes

Name: Easy Polenta Pizza Appetizer Bakes
Prep time: 2 min
Cook time: 12 min
Total time: 14 min
Yield: 4 Appetizer slices, 4 serving(s)
Ingredients: 4 polenta, slices sliced 1/2 inch thick; 2 teaspoons olive oil, for brushing; 4 anchovy fillets, in olive oil- roughly chopped; 8 oil-cured black olives, roughly sliced; 1 sprig rosemary; 4 tablespoons pizza sauce; 2 teaspoons locatelli cheese

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Recipe by The Foodgitive

I decided to pair not my ordinary pizza toppings for this polenta pizza appetizer, something a bit fancier than your average sausage crumbles. I simply enjoy the saltiness of anchovies and cheese when paired with the complexity of olives and rosemary. I hope you enjoy.