Simply Southern Pecan Pie

Simply Southern Pecan Pie created by CurlyMama

Ready In:
1hr 5mins
Yields:
Units:

ingredients

directions

  • Preheat oven to 375*.
  • Beat together all filling ingredients, except pecans.
  • Mix in the pecans.
  • Pour into pie crust.
  • Bake until set and crust is browned, 40-50 minutes .
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RECIPE MADE WITH LOVE BY

@Christine
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  1. CurlyMama
    Simply Southern Pecan Pie Created by CurlyMama
  2. CurlyMama
    Simply Southern Pecan Pie Created by CurlyMama
  3. CurlyMama
    I have never made a pie, much less a pecan pie, before. This recipe was so easy and quick. I added a teaspoon of vanilla to my recipe. It was really yummy, but I think mine needed a little longer to cook. I am not sure the texture wasn't quite right. But it still tasted great!
  4. Topo21
    This is a great recipe! I'll deffinatly make it again!
  5. Chef Colbey
    I had to use Golden Syrup in place of Karo as they do not have Karo in the UK. It turned out perfect. Do be careful of the over-browning as mentioned by Karamia
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