Easy Peach Crisp (Dairy Free Option)

Name: Easy Peach Crisp (Dairy Free Option)
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 9, 9 serving(s)
Ingredients: 5 -6 cups peaches; 2/3 cup oatmeal; 2/3 cup flour; 1/2 cup margarine (Fleischmann's Unsalted is DF); 1 teaspoon cinnamon; 1/4 teaspoon nutmeg

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Recipe by GinaJohnson

Delicious and easy! If you use Fleichmann's Unsalted Margarine, it's also dairy-free.(Check your label to be sure!) Of course, those of us who can handle dairy can use real butter and top with a big scoop of vanilla ice cream. SO yummy!

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READY IN: 40mins

SERVES: 9

YIELD: 1 9

UNITS: US

INGREDIENTS

Nutrition

5 -6

cups peaches
²⁄₃

cup oatmeal
²⁄₃

cup flour
¹⁄₂

cup margarine (Fleischmann's Unsalted is DF)
1

teaspoon cinnamon
¹⁄₄

teaspoon nutmeg

DIRECTIONS

Peel and slice peaches into a 9" square or round pan. You can also use canned or frozen, thawed peach slices.
Combine oatmeal, flour, margarine, cinnamon and nutmeg with a pastry blender or fork.
Crumble over peaches.
Bake at 375 degrees Fahrenheit for 30 to 40 minutes.
Serve with vanilla ice cream (or a dairy-free version).
ENJOY!

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