Easy Peach Cobbler

Recipe by October Amy
READY IN: 1hr 5mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in 9" x 13" pan while preheating oven to 350 degrees F.
  • Stir sugar, flour, baking powder, salt and milk together in a bowl.
  • Pour mixture over melted butter. DO NOT STIR.
  • Pour the two cans peaches, with syrup, on top.
  • Bake 1 hour.
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