Easy Oven Fried Rice
This recipe makes a large roast pan full (great for pot lucks) and it turns out very moist and flavorful.
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READY IN: 1hr 15mins
YIELD: 1 large roast pan
UNITS: US
INGREDIENTS
Nutrition- 4cups uncooked long grain rice
- 7 1⁄2
- 1⁄3cup soy sauce
- 1⁄4cup oil
- 1
- 1envelope Lipton onion mushroom dry soup mix (or 1 envelope dry onion soup mix plus 1 Cup-a-Soup envelope Cream of Mushroom flavor)
- 1
- celery salt (optional)
-
- 3
-
- 1⁄4cup honey garlic sauce, from a jar
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DIRECTIONS
- Preheat oven to 350 degrees.
- Place all ingredients EXCEPT (eggs/meat/honey garlic sauce) in a large roast pan and stir.
- Cover with lid and bake for 1 hour.
- Scramble eggs while rice is cooking and cube meat.
- Add both to cooked rice.
- Pour honey garlic sauce over& stir to mix.
- Bon Appetit!
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