Easy Oven Barbecued Chicken

"Have not tried this yet, but it sure sounds good and so easy to do. Just doctor up your favorite bottled barbecue sauce with some orange marmalade and a few other ingredients, pour over chicken and bake."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 25mins
Ingredients:
6
Serves:
4

ingredients

Advertisement

directions

  • Salt and pepper chicken pieces to taste and place in single layer in baking pan.
  • Combine all sauce ingredients and pour over chicken.
  • Bake at 350° for one hour, basting occasionally.
  • Increase heat to 375° and bake an additional 15 minutes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This was fine but not much different from just baking chicken with barbecue sauce. Maybe my BBQ sauce is too bold. It was easy to put together which is always a plus!
     
  2. I gave this recipe 3 stars. I found my copy of this recipe in 500 Fast & Fabulous Five Star 5 Ingredient Recipes. My family thought this was good. My 9 year old newphew didn't like it. My hubby liked it and I thought it was ok. When I made this recipe I left out the lemon juice as I didn't have any on hand so I used water instead. Overall this was quick to put together and with a few more spices I think I'd try making it again. Thanks for posting a good recipe! Christine
     
  3. Excellent!!! Thank you for posting.
     
  4. This is my new favorite chicken recipe! I doubled the recipe (we like lots of sauce) and added some red pepper flakes to give it a little extra kick. My whole family loved it (even the picky 7 year old)! Thanks!
     
  5. Oh my god, this was awesome! Very flavorful:) My hubby and I devoured it
     
Advertisement

Tweaks

  1. I gave this recipe 3 stars. I found my copy of this recipe in 500 Fast & Fabulous Five Star 5 Ingredient Recipes. My family thought this was good. My 9 year old newphew didn't like it. My hubby liked it and I thought it was ok. When I made this recipe I left out the lemon juice as I didn't have any on hand so I used water instead. Overall this was quick to put together and with a few more spices I think I'd try making it again. Thanks for posting a good recipe! Christine
     

RECIPE SUBMITTED BY

I live in upstate New York. I am retired and now have time to enjoy my children, my grandchildren and great grandchildren.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes