Easy Orange Chicken With Rice

Recipe by Red Chef Mama
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 375 degrees (farenheit).
  • Sprinkle salt and pepper to taste over the chicken.
  • Place the cut up chicken in a foil lined baking dish, skin side up.
  • Bake in preheated oven for 35 minutes.
  • In a medium saucepan combine the orange juice, butter and ginger, heat through.
  • Spoon the orange sauce over the chicken and bake for 20 minutes longer or until the chicken is tender and no longer pink.
  • Meanwhile, cook rice according to package directions.
  • Serve the chicken and sauce with the rice.
Advertisement