Easy Onion Ring Loaf

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READY IN: 55mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
  • 4 -6
    white onions
  • 1
    cup milk
  • 3
    eggs, beaten
  • pepper (optional)
  • 2
    cups dry pancake mix
  • oil (for frying)
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DIRECTIONS

  • Set oven to 400 degrees.
  • Grease a 8x4-in loaf pan.
  • Slice onions crosswise, and separate into rings.
  • Combine/whisk the milk, eggs and salt to taste in a bowl.
  • Soak onion rings in mixture for 30 minutes.
  • Place pancake mix in a shallow bowl.
  • Heat oil for frying in a skillet to 375 degrees.
  • Remove onion rings from the milk mixture, dip in pancake mix, and place in hot oil.
  • Fry rings until golden brown.
  • Drain fried rings on paper towels.
  • Pack fried onion rings solidly, but loosely, without pressing, into prepared loaf pan.
  • Bake for 10-15 minutes.
  • Turn on a serving plate.
  • Delicious!
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