Easy Oatmeal Muffins

"A simple but delicious recipe for oatmeal muffins"
 
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Ready In:
40mins
Ingredients:
8
Yields:
12 muffins
Serves:
12
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ingredients

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directions

  • Preheat oven to 425 degrees F (220 degrees C). Grease muffin cups or line with paper muffin liners
  • In a small bowl, combine milk and oats; let soak for 15 minutes.
  • In a separate bowl, beat together egg and applesauce; stir in oatmeal mixture.
  • In a third bowl, sift together flour, sugar, baking powder and salt. Stir flour mixture into wet ingredients, just until combined.
  • Spoon batter into prepared muffin cups until cups are 2/3 full
  • Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into the center of a muffin comes out clean.

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Reviews

  1. This is a great recipe for a not-too-sweet muffin that is truly a muffin, not a cupcake without frosting as many muffin recipes are now days. Thanks for sharing this - it has a great texture and is tasty too.
     
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