Easy "new York Style" Pizza Sauce

Recipe by Julie Bs Hive
READY IN: 1hr 5mins
YIELD: 1 quart
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put tomatoes in a saucepan and crush with your hands.
  • Warm tomatoes over medium heat and add the rest of the ingredients and stir to incorporate.
  • Bring the sauce to just under a boil and allow to cook for about an hour to thicken.
  • Adjust seasonings.
  • If not using right away, store in a glass jar in the refrigerator for up to one week. Freezes nicely for up to 3 months.
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