Easy Morning French Toast Bake

Recipe by Boonyas mom
READY IN: 1hr 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400.
  • Slice the challah bread very thickly.
  • Let dry out for 2 hours.
  • Mix eggs, cream, oj and zest very well.
  • dip both sides of slice of bread in egg mix- get them very wet.
  • layer the bread in pan slightly overlapping.
  • pour the rest of the egg mixture over the bread.
  • cover with foil - let sit at least 1 hour - can sit overnight.
  • Bake 45 minutes to 1 hour - depending on how crispy you want the top.
  • For the sauce.
  • in sauce pan melt butter add syrup cook until it reaches a low simmer - pour over the french toast.
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