Easy Mock Liver Sausage or Braunschweiger Pate

Recipe by Krittersmom
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine softened cream cheese and liver sausage.
  • Mix until well blended.
  • Stir in remaining ingredients.
  • Refrigerate for at least 2 hours before serving.
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