I make these cheesecakes for every event. Very easy, but very delicious! I use blueberry topping but any topping will taste wonderful.
Serving Size: 1 (949) g
Servings Per Recipe: 1
Calories: 62
Calories from Fat 22 g 36 %
Total Fat 2.5 g 3 %
Saturated Fat 1.3 g 6 %
Cholesterol 40.5 mg 13 %
Sodium 25.7 mg 1 %
Total Carbohydrate 8.6 g 2 %
Dietary Fiber 0 g 0 %
Sugars 8.4 g 33 %
Protein 1.4 g 2 %