Easy Merlot Sauce for Steak

Name: Easy Merlot Sauce for Steak
Prep time: 13 min
Cook time: 10 min
Total time: 23 min
Yield: 1 cup ?, 1 serving(s)
Ingredients: 1 (8 ounce) jar red currant jelly (get a "fancy" one if you can find it ); 1/4 cup butter (or more, must be butter ); 1/2 cup beef stock, not beef broth (store bought ); 1 cup merlot

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Recipe by redhead_2319

this was an idea that i got from another site (epicurious i might have spelled it wrong) but i modified it to a simple version. the version on the site called for veal stock ( HA! like i could find that!)

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READY IN: 23mins

SERVES: 1

YIELD: 1 cup ?

UNITS: US