Easy Marinara Sauce

Name: Easy Marinara Sauce
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Yield: 2 1/2 cups, 5 serving(s)
Ingredients: 1 tablespoon olive oil; 2 garlic cloves, finely chopped; 1/2 small onion, chopped; 1 (28 ounce) can diced tomatoes, undrained; 2 tablespoons chopped fresh basil or 1 teaspoon dried basil leaves; 2 teaspoons chopped fresh oregano or 1/2 teaspoon dried oregano leaves; 1/2 teaspoon sugar; 1/4 teaspoon salt; 1 dash pepper; hot pasta; fresh-grated parmesan cheese

(17)

Recipe by Debs Recipes

A simple and flavorful marinara sauce that can be used instead of store-bought spaghetti sauce. I like it served hot over cooked pasta and topped with fresh-grated Parmesan cheese.

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READY IN: 55mins

SERVES: 5

YIELD: 2 1/2 cups

UNITS: US

INGREDIENTS

Nutrition

1

tablespoon olive oil
2

garlic cloves, finely chopped
¹⁄₂

small onion, chopped
1

(28 ounce) can diced tomatoes, undrained
2

tablespoons chopped fresh basil or 1 teaspoon dried basil leaves
2

teaspoons chopped fresh oregano or 1/2 teaspoon dried oregano leaves
¹⁄₂

teaspoon sugar
¹⁄₄

teaspoon salt
1

dash pepper
hot pasta
fresh-grated parmesan cheese

DIRECTIONS

In a large saucepan, sauté garlic and onion in olive oil until onion is tender.
Stir all remaining ingredients in with onion mixture; heat to boiling; reduce heat and simmer, uncovered, for 45 minutes, stirring occasionally.
Carefully puree hot sauce in in a food processor or blender; serve hot over cooked pasta and top with fresh-grated Parmesan cheese.

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Easy Marinara Sauce

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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