Easy Make Stromboli's

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb Bob Evans sausage (we prefer the spicy)
  • 1
    (16 ounce) jar spaghetti sauce (we prefer sauteed mushroom and garlic)
  • 2
    teaspoons italian seasoning
  • salt and pepper (pinch)
  • 20
    hot dog buns
  • 16
    ounces pepperoni
  • 1
    (16 ounce) package cheddar cheese (shredded)
  • 1
    (16 ounce) package mozzarella cheese (shredded)
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DIRECTIONS

  • preheat oven to 350.
  • In a large skillet brown ground beef and sausage. Salt and pepper to taste.
  • Add about 2 teaspoons Italian seasoning. Drain grease from meat and add spaghetti sauce. Heat until warm.
  • Open hot dogs buns and line the bottoms of them with pepperoni slices.
  • Add cheddar cheese on top of pepperoni.
  • Scoop meat and sauce mix into buns.
  • Top with mozzarella cheese and line on baking sheet.
  • Put in oven until hot.
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