Easy Make-Ahead Breakfast Casserole
photo by agileangus
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 2 lbs pork sausage
- 12 eggs
- 1 cup sour cream
- 1⁄4 cup milk
- 4 green onions
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- 2 cups shredded cheddar cheese
directions
- Preheat oven to 350°. Spray a 9 x 13“ pan with cooking spray.
- combine the eggs, Sour cream, milk, cheese and salt and pepper in a large bowl. Mix on low speed with electric mixers, just until combined.
- heat a large skillet over medium heat. Add sausage and cook until browned, breaking into small pieces with a spoon as it cooks. Drain the grease and add the sausage to the bowl with the egg mixture.
- add the bell peppers and onion to the same skillet and sauté for 2 to 3 minutes. Add to the bowl with the eggs and stir to combine.
- Pour mixture into greased pan and bake for 35 to 55 minutes or until the edges are set.
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RECIPE SUBMITTED BY
agileangus
Phoenix, 0