Easy Lemony Lemon Bars

"Very easy, incredible filling (I could eat a plain bowlful) and most importantly the lemoniest lemon bars you'll ever eat!"
 
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photo by Gods_sugarcookie photo by Gods_sugarcookie
photo by Gods_sugarcookie
Ready In:
50mins
Ingredients:
7
Yields:
15 bars
Serves:
15

ingredients

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directions

  • Preheat oven to 350 degrees F.
  • For the crust, combine 1/2 cup powdered sugar and 2 cups flour; cut 1 cup butter into the mixture. Press into a greased 9 by 13 inch pan and bake 15 minutes. Cool.
  • Meanwhile, combine 1/4 cup flour and 1 3/4 cup sugar. Stir in eggs and lemon juice. Pour onto crust. Bake about 25 minutes at 350 degrees F until lightly browned and set. Cool and then sprinkle with powdered sugar.

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RECIPE SUBMITTED BY

I love baking best of all, especially breads and cookies, and I'm always looking for new bread recipes to try. I also enjoy recipes using fresh fruits that are refreshing and not overly sugary. I am very sporty and active so I like foods that give you a lot of energy with good nutrition too.
 
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