Easy Lemon Mousse

Recipe by Chef Dudo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Place the double cream, lemon zest and sugar in a large bowl and whisk until it thickens.
  • Add lemon juice and whisk again until thick.
  • Fold in cream cheese.
  • Transfer to serving dishes.
  • Refridgerate for approximately one hour.
Advertisement