Easy Key Lime Mousse

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READY IN: 5mins
SERVES: 16
YIELD: 2 pies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make sure the whipped topping has been completely softened and is no longer frozen.
  • In a large bowl, whisk together the key lime juice, water, and pudding mix until blended and smooth.
  • Incorporate the whipped topping into the key lime pudding mixture until thoroughly blended.
  • Use as desired; keep refrigerated.
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