Easy Indian Tacos

Recipe by hrlyhny
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 10mins
YIELD: 5 tacos
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Thaw bread dough until workable.
  • Combine hamburger, taco seasoning and pinto beans and cook until meat is done.
  • Remove meat and beans from heat and let cool.
  • Shape bread dough into the shape of a silver dollar pancake (maybe a little bigger depending on your appetite and frying pan).
  • Place dough in fryer and cook on each side until golden brown (not all parts of the dough will get brown).
  • Remove bread from grease and place on paper towel.
  • Top bread with taco meat and beans, shredded lettuce, diced tomatoes, shredded cheese, sour cream, olives, guacamole, hot sauces whatever you like.
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