Easy-In-A-Pinch-Biscuits

Submitted by Marich

"Nice light biscuits and quick too. Give 'em a try."

 

• Ready In: 25mins
• Ingredients: 5
• Serves: 8

ingredients

• 2 cups flour
• 3 teaspoons baking powder
• 1 teaspoon salt
• 1⁄3 cup canola oil
• 2⁄3 cup milk

directions

1. Preheat oven to 450 degrees.
2. In a medium bowl, place flour, baking powder and salt. Mix well.
3. Put oil then milk into a 1 cup measure, don't stir.
4. Pour directly into flour mixture. Stir with a fork.
5. Roll and cut into circles.
6. Place on cookie sheet and bake in 450 degree oven till golden.

Reviews

[Anderson.sara]

I threw all this stuff in my mixer and pressed them out by hand, they were great.

 

[bubbejo]

Nice recipe, but I use Olive Oil because it is healthy. Giving 4 stars instead of 5 because of the Canola oil. Canola oil is from the rapeseed plant and is not a healthy oil.

 

[Hunkle]

These biscuits are pretty darned good. I added some powdered sugar because I like my biscuits a little sweet. As other reviewers have done, I made a smaller batch and also used my hands to form the biscuits instead of rolling them out. My first attempt came out a little mushy on the inside because I baked them in my toaster oven. The second time I reduced the temperature to 425 degrees and they came out much better. This is definitely going into my cookbook for when I need biscuits in a hurry. Thanks so much for sharing.

 

[nemokitty]

I cut this recipe in half since it was just me and it still made 6 good size biscuits. I didn't roll them out, just rolled them in my hand and flattened a little on the baking sheet. Made a great biscuit. Thanks.

 

[CulinaryExplorer]

simple and turned out great! Exactly as the name implied. Made for pac-spring 09.