Easy Homemade Mayonnaise

Recipe by Angela Curtis
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2mins
YIELD: 1 1/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine egg, mustard, salt, juice, and vinegar in a blender.
  • Blend for 30 seconds or until well mixed.
  • Run the blender at low speed and add the oil very slowly.
  • Once the mixture emulsifies (about the last 1/3 cup of oil) you can add the oil more quickly.
  • Put into a jar and refrigerate.
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