Easy Hamburger Gravy With Cabbage

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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan, cook beef and onion until cooked and onion is tender. Drain.
  • Add cabbage; cook and stir for 2 minute
  • Sprinkle with flour, salt and paprika; mix well.
  • Gradually add milk. Bring to a boil; boil and stir for 2 minute
  • Reduce heat; cover and simmer for 10-12 minute or until the cabbage is tender.
  • Serve over prepared hot mashed potatoes.
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