Easy Grilled Lime Chicken- W/ OAMC Directions Too!

READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together and pour over raw or frozen chicken in zipper seal bag. Toss in refrigerator overnight.
  • Drain marinade and grill until chicken is no longer pink in middle.
  • Use less cayenne- or none- to reduce heat!
  • OAMC: To freeze: Place chicken and marinade in a large freezer bag. Seal, label and freeze. To serve: Place in fridge to thaw overnight. Grill or broil until done. Thanks Lucid for these great instructions!
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