Easy Ginger Jelly
1001 Low Fat Vegetarian. Use more ginger if you want a stronger flavor.
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DIRECTIONS
- heat jelly and ginger to boiling over medium heat in a small saucepan. Remove from heat and let stand to cool.
- Spoon jelly and ginger into sterilized jars and seal. Refrigerate at least 3 days before serving. Store in refrigerator.
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