Easy German Chocolate Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Blend all ingredients in a large bowl. Beat 4 minutes at medium speed.
  • Pour into 3 greased and floured 9 inch layer pans.
  • Bake at 350 degrees for 30 minutes or until done.
  • Do not underbake. Fill with coconut pecan filling.
  • Blend corn syrup with instant pudding.
  • Gradually stir in evaporated milk.
  • Add coconut and pecans.
  • Chill 10 minutes.
Advertisement