Easy Garlic-Parmesan Butter

Easy Garlic-Parmesan Butter created by ElizabethKnicely

Very quick and easy way to whip up a delicious topping for your lunch/dinner rolls. Trust me-you will find stuff to put this on when you run out of bread!

Ready In:
5mins
Serves:
Units:

ingredients

  • 1 (15 ounce) container of your choice of soft butter or (15 ounce) container margarine, spread
  • 14 cup garlic salt (a little less)
  • 14 cup grated parmesan cheese

directions

  • Mix the butter spread with a spoon first to make sure it has a creamy consistency.
  • Add in the Garlic Salt (add more or less to your liking).
  • Add in grated Parmesan cheese(add more or less to your liking).
  • Stir ingredients together and serve.
  • Refrigerate the left-overs(if you have any)!
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RECIPE MADE WITH LOVE BY

@ViperWife
Contributor
@ViperWife
Contributor
"Very quick and easy way to whip up a delicious topping for your lunch/dinner rolls. Trust me-you will find stuff to put this on when you run out of bread!"

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  1. hiddy58
    For a less salty taste, use garlic powder instead of garlic salt. Then you can salt to tatse.
  2. hiddy58
    For a less salty taste, use garlic powder instead of garlic salt. Then you can salt to tatse.
  3. ElizabethKnicely
    I made this to use as a topping for garlic toast. It was good, however it made everything taste very salty. I don't know how to remedy that problem, but I will try to figure something out.
  4. ElizabethKnicely
    Easy Garlic-Parmesan Butter Created by ElizabethKnicely
  5. Proud Veterans wife
    Easy Garlic-Parmesan Butter Created by Proud Veterans wife
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