Easy Frosty Sherbet Punch
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
20
ingredients
- 1 (46 ounce) can orange-grapefruit juice
- 1 can grape juice
- 1 quart ginger ale
- 1 quart pineapple sherbet
directions
- Thoroughly chill juice and ginger ale.
- Empty juices and ale in large punch bowl.
- Add sherbet.
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RECIPE SUBMITTED BY
Christine
Indianapolis, Indiana