Easy Flatbread

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place flour in a bowl with olive oil and using your fingers combine to make crumbly.
  • Add grated onion, salt and 2 Tbsp water, mixing with fingers to combine, adding an extra sprinkle of water at a time if required.
  • Knead mixture to form dough.
  • Break off small pieces (about 1-1/2 inch) and using a rolling pin flatten to about 1/8 inch.
  • Place pieces on well oiled cookie sheet, brushing the tops lightly with more olive oil, then sprinkle with sea salt and rosemary or thyme.
  • Bake at 350 degrees for 10-15 minutes until nicely browned.
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