Easy Fish Tacos

Recipe by Chef #1281403
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 2-3
YIELD: 6 tacos
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare fish filets or fish sticks according to package directions.
  • Separate 6 tortillas on a plate and microwave till warm, aprox. 30 seconds.
  • Combine coleslaw and cilantro. Sprinkle the juice of the lime over coleslaw and toss.
  • Mix mayo and Russian dressing for the sauce.
  • Serve with Pico De Gallo and sliced avocado.
  • Assemble and enjoy.
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