Easy Curried Shrimp

Recipe by OohLaLa
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat the oil in a wok or large saucepan over nearly high heat.
  • Add the onions; cook and stir until browned.
  • Mix in the curry leaves (or curry powder), then season with the ginger, garlic, coriander and salt.
  • Cook and stir for 1 minute.
  • Season with salt and turmeric, then mix in the tomato, chile powder, shrimp and water.
  • Reduce the heat to medium-high and cook for 7 to 8 minutes, until shrimp are opaque.
  • Taste and adjust salt and chile powder if necessary.
  • Season with garam masala, stir and remove from the heat.
  • Garnish with fresh cilantro and serve with flat bread or rice.
Advertisement